Our College celebrated Ramzan on 16th June 2018. All the Muslim students in our college underwent fasting within the campus. The early morning food called as sahar according to the Muslim custom, was served with delicious items by the college in the mess at 4.30 a.m. In the evening, the Muslim students were served for Ifthihar with dates, cool drinks porridge as a sign breaking the fast. The hostel students attended Namaz in their respective hostel rooms. Special Namaz was conducted at 1.00 p.m on Fridays. During Ramzan fasting period, prayers were conducted in our college mosque.
Our College celebrated the Teachers day as a special occasion from August 27 to Sep 5th 2018. The students entertained their respective department s faulty members with unique shows on that special day. Our Management gave gifts to all the teachers of our college as a token of appreciation.
Celebration -Vinayaka Chathurthi
Our college celebrated Vinayaka Chathurthi on 13th September 2018, by decorating Ganesha s statue of our college temple with flowers. Pooja was grandly performed in the temple in the presence of our beloved Chairman and Managing Director family. Delicious food was offered to the Lord and Kozhakatai was distributed to the students. Many students came forward to participate on that occasion and filled in with all blessings of Ganesha.
The festival of rice harvest was celebrated on 18th August 2018 with great spirituality and delight. All Malayali students participated with enthusiasm on this special occasion. Our Beloved Chairman and Managing Director attended this festival with his family and conveyed his wishes to all the students. Malayali students dressed up in their traditional wear, particularly girls wearing the kasavu saree and performed kaikottikali, Malayalam pattu and Nadakam. The celebration was called off with the grand dinner where the menu included aviyal, erussery, pulissery, nenthram pazham and different types of payasam.
Celebration -Ayutha Pooja
Our College celebrated Ayudha Pooja on 17th October 2018, by arranging Kolu for 9 days in our college from the day of Mahalaya Amavasya till Vijayadasami. On this special day, all the Laboratories and Office were beautified with plantain trees, mango leaves and glazing papers followed by a pooja in the presence of Chairman and Managing Director s family. The remarkable part of this celebration was the mouth-watering lunch, sweets and ice creams that were served for all the students and staff. Gift vouchers for deepavali were distributed on the day of Ayudha pooja to Administrative staff, Technical staff, Non-Technical staff, Drivers, Sweepers, workers in the mess and daily wage workers.