« Back to Menu: Mon Tue Wed Thr Fri Sat Sun Spl Event's

Food Menu

Food is cooked hygienically. Facility to cook rice with steam reduces the cooking time and students can get steaming hot food. Separate seating arrangements are made for boys & girls as well as vegetarians & non-vegetarians. Your current viewport size shows the simplified version

CSS animations are not supported in your browser CSS transforms are not supported in your browser CSS 3D transforms are not supported in your browser CSS transitions are not supported in your browser Sorry, only modern browsers.

St Joseph's College of Engineering

Wednesday Menu

View the Menu

St.Joseph's College Of Engineering,
Old Mahaballipuram Road,Semmencherry,
Chennai 600-119

Breakfast

Pongal
Kosthu (or) Sambar (or) Subji
Methu vadai (or) Thattu vadai (or) Masala vadai
Chutny

Snacks 4.00 P.M

Tea or Coffee or Bornvita or Horlicks
Keerai vadai (or) vadai Pepper Bonda (or) cabbage Bonda
Chutny

Lunch(11:20-2:15)

Rice
Keerai kuttu
Green Chili pachadi
Ginger Rasam
Butter milk
Pappet
Ice cream
Sambar
Kara kuzhambu
Potato Chips
Thoran porial (or) Carrot,Beens,Cabbage Mixed porial
Sambar vadai (or) Rasavadai (or) Curd Vadai
Fish & Fish Kuzhambu – ENGG
Egg Podimas & Dry Fish Kuzhmbu – TECH

Close

Dinner

Dosai & Kara adai (or) Idly
Sambar or Kudanthai Kadappa (or) Egg kuruma (N.Veg)
Ground nut chutny or Garlic chutny (or) Puthina chutny
Tomato Thokku (or) vada curry
Idly powder
Curd rice
Pickle

A spacious mess is available with an area of 65,000 sqft including the dining hall, kitchen, ice cream parlour, bakery and all other facilities